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Tuesday, March 29, 2011

A bit of Cheese.

There was a summer....
where I worked at a small Italian grocery store. This grocery store gave their employees one free pre-made sandwich and drink each day as compensation along with pay. However all the premade sandwiches had meat on them and I'm a vegetarian so I rather got a white torbedo bun, and some feta, goat/cow/sheep and sometimes some Olives.
This is where my addiction began.
The other day I went past Southgate and picked this up at the Italian Centre for $10, recreating the two months where I was 14 years of age. No matter how corrupt that business was, they will ALWAYS have the best feta and olives in this town, I'm telling you now.

I highly recommend it.

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